Tuesday, February 03, 2009

Tasty Tuesday: Herb Cream Cheese Spread

This is so yummy! I could eat the whole bowl. But I won't.


Ingredients
2-8 oz. pkgs. cream cheese, softened
1 Tbspn. sour cream
2 Tbspn. chopped chives
2 tspn. dill weed
2 Tbspn. chopped fresh parsley

Mix together in a bowl on medium speed until well blended. Chill then serve.

This is good with crackers (especially WheatThins), veggies and party bread. It's also really good if you just lick it off your finger, but I only recommend it when you're alone. Or with a good friend. ;)

5 comments:

Anonymous said...

I'm honored! ha.

I'm making this for Friday's food day....YUMMY!

Anonymous said...

Mmm...that sounds good!

Anonymous said...

That sounds like the yummy dip we had on New Year's Eve?!?!? YAY!!

Anonymous said...

I just made it to take to work tomorrow for a co-workers birthday. We are having a food day. Yummy!

Kathy said...

Yummmmm sounds de - lish!